Gluten Free Vegan Beyond Meat Ravioli 400g
Ingredients
Dough: Gluten Free Flour (corn starch, rice flour, tapioca starch,
sugar, psyllium fibres, salt, thickener (guar gum, E464), flavouring), Olive Oil,
Thickener (Xanthan Gum), Salt.
Filling: Cashew Nuts, olive oil, lemon juice, oregano, chili sauce, salt & pepper)
Allergens are marked in BOLD: May Contain traces of: Soy, Sesame seeds,
Other Nuts, Eggs, Fish, Lupin, Milk & MustardStorage Instructions: Keep frozen at -18° or lower. Do not thaw or refreeze.
Cooking Instructions: Bring water to a boil, place frozen ravioli in boiling
water for 4 to 5 minutes